| Appetizers
| Soups | Rice
and Breads | Vegetarian
| Lamb
and Seafood | Chicken
Tandoor (Clay Oven) | Desserts
and Beverages | Carryout
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| Vegetarian |
| Malai Kofta
Cottage
cheese dumplings and mixed vegetables cooked in a
rich
gravy of tomatoes and onions. A dish fit for the royalty
!
|
11 95 |
| Navratan Korma
A nice
variety of nine different vegatables cooked to perfection
in a creamy sauce
|
11 95 |
Bhindi Masala
Fresh
okras sautéed with diced onions, tomatoes and
bell peppers
|
11 95 |
Aloo Gobi
Potatoes
and cauliflower slowly cooked in a kashmiri sauce
|
11 95 |
| Mutter Paneer
Homemade
cottage cheese cubes and peas in a tomato sauce |
11 95 |
Panner Saagwala
Homemade cottage cheese cubes and roughly cut fresh
spinach tossed with onions, tomatoes
and ground ginger masala
|
11 95 |
Kadhai Paneer
Homemade
cottage cheese cubes cooked in a rich gravy with
bell
peppers, baby onions, tomatoes and fragrant Indian spices
|
11 95 |
Baingan Bharta
A vegetarian delight, eggplant mashed and cooked
with tomatoes,
peas and spices and garnished with coriander
|
11 95 |
Vegetable
Jalfrezi
Cauliflower, carrots, beans, green pepper sautéed
in ginger, garlic, dry fruits and spices
|
10 95 |
| Pindi
Chana
Chickpeas sautéed with diced onions, tomatoes and mild herbs |
10 95 |
| Shahi Paneer Korma
Homemade cottage cheese cubes cooked in
a rich gravy with dry fruits, almond paste and herbs
|
11 95 |
Dal Makhani (with cream)
A Punjabi delicacy – a mixture of lentils
and beans tossed with onions, tomatoes, ginger, garlic, and spices
|
11 95 |
|
Dal Tadka (without cream)
A mixture of lentils and beans tossed with onions, tomatoes,
ginger, garlic and spices
|
10 95
|
